Keeping your finger on the pulse: the importance of peas and beans

By Anthony J Biddle, formerly Technical Director of Processers and Growers Research Organisation, UK It has never been a better time to look again at the wonderful value of peas and beans. As vegetable crops, and as dried seeds (pulses), they have been a staple food for many developing civilizations for many years. At last…
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Urban agriculture

Urban farming has been on a steady increase for many years now as space for agriculture creeps closer to cities and consumers look to reconnect with what they eat. As well as appealing to the health and environmentally conscious market, these systems often seek to achieve community benefits; providing opportunities and education for disadvantaged and…
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Apparently there is something called ‘over’tourism

By Julio Aramberri Apparently there is something called overtourism. Really? Difficult to believe as it is, lately both traditional and social media have adopted the word as though it was a distinct reality. One self-styled lexicologist recently defined it as “the phenomenon of a popular destination or sight becoming overrun with tourists in an unsustainable…
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The Grapes of Change

By Glen L. Creasy, Sabrosia Winegrowing Services, France Grapevines are an amazingly versatile plant. They survive in many and varied climates, they can be cut back and trained in many different ways (on a yearly basis if need be), and they produce a fruit that is made into a wide range of products that make up…
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Sentimentality stifling youths’ agricultural future

I know from personal experience it’s difficult for parents to let go of things they’ve cherished for years – for my dad, it’s broken antique chairs that he insists he’ll fix when he ‘has a spare moment’… i.e. never. ‘What’s the link between clutching on to family objects and youth engagement in agriculture,’ I hear…
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Invasive species: the threat to human health

The damage that invasive species can cause to the environment and the economy are well known, but impacts on human health have been much less analysed. However, invasive species can cause impacts ranging from psychological effects, phobias, discomfort and nuisance to allergies, poisoning, bites, disease and even death. Invasives experts Giuseppe Mazza and Elena Tricarico…
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Overcoming cotton insect/pests through Natural Enemies Field Reservoir (NEFR) technology in Pakistan

Cotton is one cash crop of Pakistan which is attacked by a number of pests including sucking (aphid, jassid, white fly) piercing (mites), cutting (white ant) and chewing (boll worms). Izhar Nabi Sehto of Kurkuli village, district Sanghar of Sindh province, said the only option that comes readily to the farmer’s mind when looking for a control…
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CABI warns of rapid spread of crop-devastating fall armyworm across Asia

CABI scientists have today warned of the impending rapid spread of the crop-devastating pest, fall armyworm, across Asia following its arrival in India, with major crop losses expected unless urgent action is taken. The warning comes following a pest alert published this week by the Indian Council of Agricultural Research (ICAR) on the website of one of…
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Why it’s hard to teach old dogs new tricks

Dogs, just like humans, can have problems with learning, memory and attention, particularly as they get older. Several tests of cognitive ability in dogs have been used in research with a particular focus on the effects of ageing. What is less well understood is how diseases affect these cognitive abilities. In an article in CAB…
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New Trial Eradicated 80% of a Disease-Carrying Mosquito Population

A new trial experiment undertaken in Australia has been shown to successfully eliminate 80% of the disease-bearing mosquito Aedes aegypti.
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