One of the consequences of the uncontrolled human activities is the possible detrimental effects on animals. Scientists describe animal welfare as the mental and physical wellbeing of the animal with a measure of how the individual copes in its environment and considers opportunities for expressing happiness or pleasure.
Nature-based tourism based on the opportunity to encounter wildlife has evolved so many folds over the years to ecotourism from the previous forms, such as trophy hunting and other primarily recreational interactions, that offer no benefit to the individual or the species that were dubbed predominately exploitative . It is argued that ecotourism contributes, both towards socioeconomic and environmental benefits of the tourism site.
As a tourist how can we assess whether the animals we see have good welfare, and ideally, ‘a good life’?
Recently, I’ve been a tourist in Mexico and Jordan, and, having contributed to ‘Tourism and Animal Welfare’, I took the opportunity to think more about this question. As my interests are animals and their relationships to us, each other, and their environment, I spent a lot of time observing.
In Petra in Jordan when I was visiting, I accidentally came too close to a dog who was asleep by a donkey among a group of other donkeys, and he jumped up and went berserk at me. I quickly moved back while the donkey placated him by rubbing his head against the dog’s flanks and neck. The dog, leaning into his companion in apparent ecstasy, licked the donkey’s nose and settled back down to sleep again.
Whenever conservationists come together to discuss the future of endangered species, you can be sure someone, sooner or later, will suggest that nothing will be achieved unless one can ensure the humans living alongside, or sharing habitats with, animals can be encouraged to value them.
The word ‘value’ can be interpreted in a variety of ways. Some observers mean people ought to appreciate animals for what they are, fellow species on planet Earth, which contribute, in any number of ways, to biodiversity as a whole. Others are more inclined to view animals, particularly exotic species, as a living resource from which humans can benefit; through hunting, captive-breeding, eco-tourism, or whatever. They take what might be regarded as a somewhat mercenary approach to conservation, believing that fauna must contribute in some form to ensure their own long-term survival.
How I Spent my Summer Vacation: Hunting for Bears in my Backyard
By Sara Dubois
How does an animal welfare scientist and wildlife biologist spend their annual vacation? Well as I have been working in this field for almost 20 years now, these days I spend most of my time behind a computer, in team meetings, and travelling to yet more meetings. Which means getting back out in nature is the first choice for my time off. The ultimate destination is generally motivated by what kind of interesting animals I will see when I get there, and moderate temperatures that won’t melt this ginger scientist.
Nowadays palm oil has become ubiquitous as an ingredient across our supermarket shelves, from peanut butter to crackers it is in almost everything. It is also found in nearly half of all household products in developed countries. However, this is a relatively recent trend and given that the demand has increased so quickly, you have to wonder how it is being supplied at such a rate. Continue reading →
World Environment Day, held annually on 5th June, is considered to be the UN’s most important day for promoting global awareness and action to protect the environment. This year’s theme is one that shines a spotlight on what has become a particularly hot topic over the last year – plastic pollution. Coincidentally, it was also the theme of this year’s Earth Day and will be the focus of World Oceans Day on June 8 and all for good reason.
Dr Yelitza Colmenarez, CABI Brazil Centre Director & Plantwise Regional Coordinator – Latin America and Caribbean, recently presented at the First International Congress of Biological Control in Beijing, China, on the fascinating issue of climate change and the impact on the Biological Control of agricultural pests and diseases in Latin America.
Here we present Dr Colmenarez’s expert insight (including link to her full PowerPoint presentation) into what pests and diseases need to prioritized and why Climate Smart Agriculture could be the key to fighting these risks to crops exacerbated by changing climatic conditions in countries such as Brazil, Mexico, Chile and Peru.