Water, tourism and gender – how tourism can increase inequalities. From the work of Dr Stroma Cole
March 22 is World Water Day, designated to focus our attention on the importance of water. The theme for World Water Day 2018 is ‘Nature for Water’ – exploring nature-based solutions to the water challenges we face in the 21st century. But of course water is essential for life, and thus affects every aspect of…
Food Forests can be a part of Urban Cultivation
Urban cultivation (UC) refers to a range of practices at various scales that include the growing, processing, and marketing of crops (often called urban agriculture), the tending of livestock, and apiculture, in urban and peri-urban areas, mostly for consumption in the same urban space (WinklerPrins 2017). According to the United Nations, the world population is increasingly urbanizing, currently at about 54% but trending toward at least 66% by 2050, and with much higher rates in many parts of the globe (UN 2014).
World Book Day 2018 – Our Favourite Books
CABI staff are celebrating World Book Day with some of their favourite books! We’re proud of our diverse range of titles, relevant for students, researchers and professionals across a range of subjects. Here are some of our top picks from 2017, and what we enjoyed about working on them.
What do tourists want and how can DMOs deliver? Q&A with author Alfonso Vargas-Sanchez
Unavoidably in the 21st century, fast and amazing tech developments represent the most powerful source of disruption in the whole economy, and tourism is not an exception. In this line, Artificial Intelligence is likely the most disruptive expression today in the most advanced travel and tourism environments. The greatest efforts are being made in areas such as machine learning, natural language processing, voice recognition and chatbots. Artificial Intelligence is playing a key role in all of them.
Around the world in 80 spices
From the dawn of civilization spices were sought after eagerly. The seafarers of the ancient lands braved the raging waves and winds to go to distant lands in search of spices and aromatics. The discovery of the fairyland of spices and Spice Islands was one of the major aims of most circumnavigations that the age of Renaissance had witnessed. Such navigational expeditions and discoveries had opened up the flora and fauna of many countries to the rest of the world; the most notable among them was the ‘Columbian exchange’ following the discovery of American continent by Columbus and Amerigo Vespucci. Columbus went in search of India and black pepper but discovered America and red pepper. The exchanges that followed the discovery of new lands changed radically the cuisines of the world and medicines too, “reshaping every one’s food basket and medicine chest significantly.”
The Baby Boomer Travel Market is Booming!
The populations of most developed, and some developing societies are growing older. This is because birth rates have decreased and life expectancies are increasing due to medical advances and better health care, as well as greater public health education with regard to diet, exercise and improved safety awareness. As a result, population projections have estimated that there will be a huge increase in the numbers of older people who are living longer; and it has been estimated that by 2050, 2 billion people will be aged 60 and older, accounting for 22% (or 1:5) of the world population.
Why biological control is an important tool to manage problematic invasive species in Europe
Over the last few years, biological invasions have become a regular topic in the news. Today the general public is probably better informed about the negative environmental and economic impacts alien invasive species can cause than ever before. However, concern about invasive species and the search for methods to sustainably manage them has a much longer history, dating back to the 19th century
World Travel Market debates Responsible Tourism and Overtourism
This week, a number of CABI staff attended the World Travel Market, the annual gathering of the travel industry in London. Among a packed Responsible Tourism programme at the event on Tuesday 7 November was a panel session looking at what the priorities for Responsible Tourism should be for the next five years. Fifteen years…
Pilgrimage and Peace-building
by Ian McIntosh It was Aboriginal Australia and the spiritual traditions of the first peoples that introduced me to the world of religious pilgrimage. Over many years, beginning in the early 1980s, I would join the Aborigines of northern Australia on journeys to sacred sites to learn about their timeless mysteries through song, dance, folklore…
CABI Books on Livestock Breeds and Breeding Are Essential Resource for Education, Research and Policy Influencing
This article focuses on the following three books 1. “Mason's World Encyclopedia of Livestock Breeds and Breeding: 2 volume pack”, edited by V Porter, L Alderson, S Hall, D P Sponenberg, March 2016, Hardback, 9781845934668. Volume 1: Asses, camelids, cattle, goats, horses and pigs, Volume 2: Sheep, water buffalo, yak and other livestock 2. “Mason's World Dictionary of Livestock Breeds, Types and Varieties,” published in August 2002; DOI: 10.1046/j.1439-0388.2002.00353. 3. “A World Dictionary of Livestock Breeds, Types and Varieties” by Ian Lauder Mason, 1996 (ISBN 0851991024) [previous editions: 1988, 1969 1957 (reissued with Supplement), first published in 1951) In March 2016, CABI published “Mason's World Encyclopedia of Livestock Breeds and Breeding”, which was written by co-authors (Porter, Hall and Sponenberg). This is a major international and much expanded reference book based on Ian Mason's original book, which includes breeds of domestic livestock. This version covers conservation of animal genetic resources,…