‘Seeing is Believing’: An innovative concept of bundling agricultural services for the benefit of smallholder farmers

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By Akanksha Nagpal & Arun Jadhav Smallholder farmers in India are increasingly exposed to climate change and extreme weather events. Research on innovative strategies and tools to improve agricultural risk management is the need of the hour. ‘Seeing is believing’, as the phrase goes, underpins the innovative concept of the project entitled ‘Picture Based Insurance…
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CABI highlighted as a ‘Top 10’ organisation in the food security sector

Bananas
CABI has been highlighted as a ‘Top 10’ organisation within the food security sector by Development Aid – a leading, innovative membership organisation providing comprehensive information services for the international developmental sector.
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‘Going viral’ – how popular music videos help bring soybean farming knowledge to thousands in Ghana

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Development communication is an important tool for sharing information with small-scale farmers, writes Duncan Sones. Usually, the goal is to reach as many of the right people as possible, that’s to say to go viral with your communication. After all, you want your information to be seen by many and to make the biggest change…
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Conservation of beneficial insects through NEFR installation in cotton crop

Better Cotton Project Sind, Pakistan
Cotton crop is the main source to produce the fiber, cotton seed cake, and for animal feed to support an increase in milk production and oil in good quantities. The sticks of cotton crop also support in burning fires for cooking purpose in the rural areas of Pakistan in places where other resources are not…
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Training of organic cotton farmers for seed multiplication

Cotton seed training
Organic cotton refers to naturally cultivated cotton without the use of any synthetic agricultural chemicals, such as fertilizer or pesticides or transgenic technology, to secure sustainable, ecological and biodynamic agriculture. Organic cotton also promotes and enhances biodiversity and biological cycles and is beneficial to human health and the environment.
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Aflatoxins: A peril which limits the export of maize crop from Pakistan

The agriculture sector is one of the most climate-sensitive sectors of Pakistan’s economy. It responds to temperature, precipitation, soil radiation, etc., which are directly associated with climate change. Rising temperature, uneven distribution of precipitation, floods, droughts, and other climatic disasters have affected human life along with socio-economic sectors of the world.
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Improving market access for peppercorn farmers in South East Asia

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For many years, Vietnam has been the world’s main exporter of pepper. In 2018, exports of pepper from Vietnam accounted for 25% of the global market. In the same year, Vietnam’s total pepper production was nearly 40% of the world’s total pepper output. Vietnam’s pepper is exported to 109 countries and territories including the United…
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As a diamond cuts a diamond, ‘good fungus’ will reduce ‘bad fungus’ in maize crop

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CABI, along with its partners Rafhan Maize Products Co. Ltd and with the support of the National Agricultural Research Centre (CDRI, ASI), are busy evaluating the efficacy of AflaPak™ in Pakistan – a biological control agent/product for outcompeting the strains of aflatoxin producing Aspergillus flavus in maize.
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Onion value chain interventions increase incomes for growers in Sindh province, Pakistan

Loading onions
Mr Quraish and Mr Babar are both members of the Strengthening Vegetable Value Chains in Pakistan (SVVCP) onion farmer’s group, from the village Ibrahim Shah in district Tando Allahyar Sindh, who are keen on increasing their yields and sales of their produce.
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Working in partnership to increase safe and efficient trade of agriculture in East Africa

Market traders
CABI, together with a law firm KO and Associates, have been contracted by Land O Lakes Venture 37 (V37) TRASE (Trade in Agriculture Safely and Efficiently) project, funded by the United States Department for Agriculture (USDA), to conduct a comprehensive assessment of sanitary and phytosanitary (SPS) systems implemented in the East African Community (EAC).
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