How soil health is integral to One Health

One of a series of blogs written by CABI editors for One Health (#OneHealth) Day on November 3rd 2016  "It is difficult to rate the importance of the different soil functions, since all are vital to our well-being to some extent. However, the function of supporting food and agriculture worldwide is fundamental for the preservation and advancement of…
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‘One Welfare’ complements ‘One Health’

Image: Leroy Skalstad, Pixabay.com One of a series of blogs written by CABI editors for One Health Day on November 3rd 2016 While ‘One Health’ is a well-established concept, a new term ‘One Welfare’ is also emerging, extending the One Health theme beyond physical health and recognising that animal welfare and human wellbeing are intrinsically…
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Author of the Month: Climate Change Impacts on Urban Pests, Partho Dhang

  A survey revealed that “climate change” remains a top recognisable and used phrase in the first two decades of this century. Today, climate change generates enormous interest socially and has become an agenda in major meetings governing varied subjects such as national security, trade, economics, agriculture, public health and the environment. Evidence of climate…
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Excessive use of antimicrobials in intensive livestock farming as One Health issue

Most antibiotics in livestock farming are used in aquaculture, but significant amounts are also used in terrestrial livestock species, particularly in poultry and pigs. Approximately 70% of antibiotics are used for non-therapeutic purposes, i.e. many antibiotics are used in sub-therapeutic doses and over prolonged periods, which leads to the development of genes that confer antimicrobial resistance to animal pathogens. These genes can subsequently be transferred to human pathogens and it is estimated that 75% of recently emerging diseases in humans are of animal origin. Antimicrobial resistance (AMR) problems are further exacerbated by the fact that antibiotic resistance genes were found in bacteria long before antibiotics were ever used on super-pathogens in farm animals. AMR is a worldwide problem, which clearly affects both animal and human health, and hence it is truly One Health issue.
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Mobile Technology For Development – A Local Call?

Mobile technology has great promise for assisting agricultural development, but only if the information provided is tailored to local needs. This was a key conclusion from a workshop held at the Centre for Development Informatics at the University of Manchester.  CABI and the University of Manchester were the joint organisers of the workshop "Mobile Technology…
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Rural women – our hope for a more sustainable planet

Enhancing agricultural and rural development – and achieving the 2030 sustainable development goals (SDGs) – largely depends on empowering rural women who make up over a quarter of the total world population. This demographic plays such a critical role in global health and food security that every year since 2008, the United Nations (UN) has…
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Open-access Knowledge Bank tackles malnutrition

Adequate nutrition, particularly in the first 1,000 days of life, is critical to both physical and mental development and long-term health. However, 15% of babies are born with a low birth weight[i] and 1 out of 3 people in the developing world suffer from a micronutrient deficiency; both important indicators of malnutrition. Poor access to…
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How crop diversity could help secure our future food supply

Diversity within maize. Image source: Sam Fentress, CC BY-SA 2.0, https://commons.wikimedia.org/w/index.php?curid=1293212 16 October is World Food Day (#WFD2016); this year’s theme is ‘Climate is changing. Food and agriculture must too.’ Jennifer Cunniff, plant scientist in CABI’s editorial team looks at how harnessing crop diversity is vital for us to meet the challenge. Of the wide…
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Guaranteeing credit to coffee farmers in Ethiopia and Rwanda

At a time when the coffee sector is faced with many challenges, ranging from low productivity, high production costs, to the threat of climate change, it is crucial to remember those most affected. Approximately 25 million small scale coffee farmers and their families produce 70% of the world’s coffee and it is they who bear…
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Author of the Month: Plants and Planting on Landscape Sites, Peter Thoday

  “Plant a tree in ’73, Plant some more in ’74”. Those slogans mark the start of the public’s awareness and many authorities enthusiasm for tree planting. Of course our love of and respect for trees  in both urban and rural landscapes, had been part of our culture  for centuries  but had somehow slipped out…
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