CABI’s publishing business strengthens partnerships with China
CABI’s publishing business has been busy strengthening partnerships in China by showcasing the benefits of its range of print and online products and services to Chinese clients and partners, and exploring opportunities of further collaboration with the Chinese Academy of Agricultural Sciences (CAAS) in Beijing. Dr Andy Robinson, CABI’s Managing Director, Publishing, led a delegation…
“The warnings of impending doom are real but the timeframe is very much up for debate”
Did you know that more than 100 billion bananas are eaten every year in the world, making them the fourth most popular agricultural product? You might also be surprised to learn that Uganda has the highest average per capita consumption in the world, where residents eat an average of 226kgs of bananas per person per…
Guest blog: ‘Keeping in mind the real use of our research’
In this guest blog, Dr Haseeb Md. Irfanullah discusses the findings of a recent workshop he was a rapporteur of in Bangladesh on the potential impact on policy and practice of agricultural research in the country. A research system is basically made up of four components: accessing, conducting, communicating, and utilizing research. While we often…
In the frame: fighting the scourge of parthenium weed in Pakistan
CABI has recently shared its expertise in a new parthenium evidence note which highlights a list of recommendations to fight the highly-invasive weed can cause severe allergic reactions in humans and livestock, may harbour malaria-carrying mosquitoes, displace native plant species and reduce pasture carrying capacities by as much as 80% to 90%. In this picture…
Phytosanitary Risk Management team share expertise at ESCON 2019
An entomologist from CABI’s Phytosanitary Risk Management (PRMP) team has participated in the International Conference on Environmental Toxicology and Health (ESCON 2019) held in Islamabad, Pakistan. Muzammil Farooq, representing the PRMP team, participated in the event – organized by the Department of Environmental Sciences, COMSATS University (CUI), Vehari campus – by giving a presentation entitled…
Reaping the harvest: Sustainable tea production in India picture special
Recently CABI scientists revealed that India’s tea – which accounts for around 27 percent of the world’s tea production and where in 2016 exports of 232.9 mn kg were worth Rs 4,493 crore, could be protected from devastating crop pests with more environmentally-friendly and sustainable biological controls rather than an over reliance on pesticides. In…
Trichogramma evanescens, a biocontrol agent to control apple codling moth in apple orchards – first record from Pakistan
Apple codling moth and apple spider mites are one of most serious pests of different fruits, especially its deleterious effects on apple trees, which poses economic threat to apple production in the region. Codling moth was recorded as the most serious insect pest of the apple industry in Balochistan when the project conducted a baseline survey in…
Can a ‘diet’ of digital data really help feed the world?
Last week (29 January 2019) CABI was awarded a $1.49 million grant from the Gates Foundation to work with them to help increase food security in India and Ethiopia through better access to data on soil health, agronomy and fertilizers. In this blog Communications Manager Wayne Coles looks at whether or not the use of…
CABI and IFDC join forces to get soybean film out to farmers in Northern Ghana
By Duncan Sones – from an article which originally appeared on the Africa Soil Health Consortium (ASHC) website Farmers in Northern Ghana are reaping the benefit of village-based film screenings to inform them about agricultural practices. Film screenings are growing in popularity amongst farmers and extension projects, as the technique for sharing information. This is…
The time is ripe for climate adaptation in agriculture
By Janny Vos, Director of Strategic Partnerships at CABI I recently attended the launch of the Global Commission on Adaptation (GCA) in The Hague where the words of the CEO of the World Bank – Kristalina Georgieva – resonated strongly with my work as part of an organisation that aims to improve people’s lives worldwide…