Summer studentship for young scientists announced by Global Burden of Crop Loss initiative
The Global Burden of Crop Loss initiative, announces a summer studentship programme providing young scientists with the opportunity to contribute to an exciting and important global effort to develop a global data-driven system to report losses to agricultural crops caused by pests and diseases.
Field trials of biocontrol product are paving way for aflatoxins control in Pakistan
By Dr Sabyan Faris Honey, CABI, and Deborah Hamilton, USDA CABI as lead implementing partner along with its technical partner, Pakistan Agricultural Research Council (PARC) is working on a public-private partnership program led by U.S. company, Ingredion and its Pakistani subsidiary, Rafhan Maize to protect health and nutrition of Pakistan’s citizens by keeping food supply…
New podcast from SciDev.Net focuses on cholera in Cameroon and measles in Democratic Republic of Congo
As part of a series of podcasts funded by the Wellcome Trust and hosted by SciDev.Net Sylvie Akoussan looks at the cholera epidemic in northern Cameroon before shifting her attention to measles in the Democratic Republic of Congo. Her report, in French, asks important questions about the quality of tap water in Africa and whether this…
Village-based film screenings prove a popular way to reach and inform farming families in Northern Ghana
Duncan Sones, from the CABI GALA communications team, reflects on the first two years of the soybean campaign in Northern Ghana. In the last two years, there have been 346 village-based film screenings of films made by CABI to show farmers how to grow soybean. Take into account the use of Facebook for a music-based…
Grasshoppers v Orange Juice: insects have nearly as much antioxidant benefit as popular breakfast drink
By Mia MacGregor, CABI A recent study by Professor Mauro Serafini from University of Teramo, Italy, revealed antioxidant levels in multiple, commercially available insects, which proved grasshoppers, silkworms and crickets to be the highest. Found on every continent except for Antarctica, grasshoppers are a staple in the diets of animals all over the world such…
“The warnings of impending doom are real but the timeframe is very much up for debate”
Did you know that more than 100 billion bananas are eaten every year in the world, making them the fourth most popular agricultural product? You might also be surprised to learn that Uganda has the highest average per capita consumption in the world, where residents eat an average of 226kgs of bananas per person per…
In the frame: fighting the scourge of parthenium weed in Pakistan
CABI has recently shared its expertise in a new parthenium evidence note which highlights a list of recommendations to fight the highly-invasive weed can cause severe allergic reactions in humans and livestock, may harbour malaria-carrying mosquitoes, displace native plant species and reduce pasture carrying capacities by as much as 80% to 90%. In this picture…
How countries around the world are leveraging agriculture to improve nutrition
By Shenggen Fan, Sivan Yosef, and Rajul Pandya-Lorch This blog post is the third in a 3-part series accompanying the release of the book Agriculture for Improved Nutrition: Seizing the Momentum, co-edited by Shenggen Fan, Sivan Yosef, and Rajul Pandya-Lorch (co-published by CABI Publishing and IFPRI). The book was launched at a Feb. 28 event…