By Jennifer Cole, Royal Holloway, University of London
It has long been clear that certain foods and dietary choices are not good for human health, but there is now increasing evidence that they can also be bad for the health of the planet. The recently published Food in the Anthropocene: EAT-Lancet Commission on healthy diets from sustainable food systems highlights that it may not be possible to feed a future population of 10 billion people a healthy diet within planetary boundaries unless we make significant changes to our diets and to the way food systems are managed. In particular, we need to eat much less meat, particularly red meat from grain-fed livestock.
One in four people in Europe suffer from hay fever, affecting the quality of life of millions. The average cost of hay fever related diseases amounts to around €600 per patient per year from treatment costs and lost time working.
One of the worst offending invasive plants for hay fever sufferers is the North American common ragweed Ambrosia artemisiifolia.
By Giuseppe Mazza and Elena Tricarico, Università degli Studi di Firenze, Italy
Invasive species are becoming a popular topic in newspapers: when articles appear, they mainly report the damages invasive species can cause to our ecosystems (e.g. reduction or disappearance of native species as well as habitat modification) or to our economic activities: fishing or boating can be halted by mats of the South American water hyacinth, several insects can affect our agricultural production or new diseases can be transmitted to reared species. However, these species can also heavily affect human health and wellbeing.
The damage that invasive species can cause to the environment and the economy are well known, but impacts on human health have been much less analysed. However, invasive species can cause impacts ranging from psychological effects, phobias, discomfort and nuisance to allergies, poisoning, bites, disease and even death. Invasives experts Giuseppe Mazza and Elena Tricarico of the University of Florence, Italy say that in addition to these direct effects, some work in more indirect ways. Humans are menaced by alien invasive species affecting the services provided by ecosystems. “These services are vital to our well-being: changes may decrease the availability of drinking water and of products from fisheries, agriculture and forestry, alter pollination and impoverish culture and recreation,” say Mazza and Tricarico.
World Water Day is an annual event that takes place on 22nd March. It is a means of focusing attention on the importance of freshwater, as well as emphasising the need for sustainable management of global water resources. Each year, World Water Day highlights a different aspect of freshwater, and the theme chosen for 2017, is “wastewater”, in support of Sustainable Development Goal 6.3, to improve water quality and reduce, treat and reuse wastewater. This article, written by CABI’s Global Health and Environmental Science Editors, Wendie Norris and Stephanie Cole, examines the importance of wastewater treatment in terms of resource recovery and environmental preservation, as well as its role in protecting human health.
One of a series of blogs written by CABI editors for One Health (#OneHealth) Day on November 3rd 2016
"It is difficult to rate the importance of the different soil functions, since all are vital to our well-being to some extent. However, the function of supporting food and agriculture worldwide is fundamental for the preservation and advancement of human life on this planet." – Food and Agriculture Organization of the United States (FAO).
The multiple roles of soil often go unnoticed. During time spent carrying out research for this blog I came across the following quote which I feel really captures the relevance of soil health for the One Health concept:
‘The health of soil, plant, animal and man is one and indivisible’.
This was actually said seven decades ago by Lady Eva Balfour, one of the first women to study agriculture at an English University, who went on to found the Soil Association in 1946. Yet it seems that on many levels we are still to realise the connectedness between health in soils, plants, animals and people.
One of a series of blogs written by CABI editors for One Health Day – November 3rd 2016
November 3rd 2016 will be host to the first ever One Health Day, an international campaign that aims to bring attention to how planetary health challenges are addressed. It may not be obvious, but public health and the environment are inextricably interlinked. The physical environment, which includes housing, sanitation, drinking water and air, has significant effects on human health and well-being. Therefore, effective management of the environment is important, so that potential health issues can be avoided. With this in mind, the focus of this blog is urban air pollution, its impact on health, and how trees could help improve the air quality in towns and cities.