How soil health is integral to One Health
One of a series of blogs written by CABI editors for One Health (#OneHealth) Day on November 3rd 2016 "It is difficult to rate the importance of the different soil functions, since all are vital to our well-being to some extent. However, the function of supporting food and agriculture worldwide is fundamental for the preservation and advancement of…
‘One health’ and the economics of the human animal bond.
One of a series of blogs written by CABI editors for One Health Day November 3rd 2016 The term ‘One health’ was created to emphasise the fact that health of humans and animals were inter-linked and that the control of zoonotic diseases is best achieved by breaking down the barriers between human and veterinary medicine, developing…
Urban trees – an air pollution solution?
Image: Unsplash, Pixabay.com One of a series of blogs written by CABI editors for One Health Day – November 3rd 2016 November 3rd 2016 will be host to the first ever One Health Day, an international campaign that aims to bring attention to how planetary health challenges are addressed. It may not be obvious, but public…
‘One Welfare’ complements ‘One Health’
Image: Leroy Skalstad, Pixabay.com One of a series of blogs written by CABI editors for One Health Day on November 3rd 2016 While ‘One Health’ is a well-established concept, a new term ‘One Welfare’ is also emerging, extending the One Health theme beyond physical health and recognising that animal welfare and human wellbeing are intrinsically…
Author of the Month: Climate Change Impacts on Urban Pests, Partho Dhang
A survey revealed that “climate change” remains a top recognisable and used phrase in the first two decades of this century. Today, climate change generates enormous interest socially and has become an agenda in major meetings governing varied subjects such as national security, trade, economics, agriculture, public health and the environment. Evidence of climate…
Excessive use of antimicrobials in intensive livestock farming as One Health issue
Most antibiotics in livestock farming are used in aquaculture, but significant amounts are also used in terrestrial livestock species, particularly in poultry and pigs. Approximately 70% of antibiotics are used for non-therapeutic purposes, i.e. many antibiotics are used in sub-therapeutic doses and over prolonged periods, which leads to the development of genes that confer antimicrobial resistance to animal pathogens. These genes can subsequently be transferred to human pathogens and it is estimated that 75% of recently emerging diseases in humans are of animal origin. Antimicrobial resistance (AMR) problems are further exacerbated by the fact that antibiotic resistance genes were found in bacteria long before antibiotics were ever used on super-pathogens in farm animals. AMR is a worldwide problem, which clearly affects both animal and human health, and hence it is truly One Health issue.
Mobile Technology For Development – A Local Call?
Mobile technology has great promise for assisting agricultural development, but only if the information provided is tailored to local needs. This was a key conclusion from a workshop held at the Centre for Development Informatics at the University of Manchester. CABI and the University of Manchester were the joint organisers of the workshop "Mobile Technology…
Rural women – our hope for a more sustainable planet
Enhancing agricultural and rural development – and achieving the 2030 sustainable development goals (SDGs) – largely depends on empowering rural women who make up over a quarter of the total world population. This demographic plays such a critical role in global health and food security that every year since 2008, the United Nations (UN) has…
Open-access Knowledge Bank tackles malnutrition
Adequate nutrition, particularly in the first 1,000 days of life, is critical to both physical and mental development and long-term health. However, 15% of babies are born with a low birth weight[i] and 1 out of 3 people in the developing world suffer from a micronutrient deficiency; both important indicators of malnutrition. Poor access to…