CABI builds capacity to tackle aflatoxin contamination of cereal crops in Pakistan
In this latest blog from CABI’s Dr Sabyan Faris Honey and Deborah Hamilton of the United States Department of Agriculture (USDA), we look at how the ‘Aflatoxin Control in Pakistan’ project is increasing efforts to build the capacity of technical staff in Punjab province to manage the harmful toxins which affect cereal crops, including maize,…
CABI’s 2019 books of the year
As the end of the year approaches, here at CABI we’re taking the time to reflect on some of our favourite books of 2019. Covering a wide range of subject areas, titles have made it on to this list for various reasons, from hotly anticipated new editions of popular titles, to innovative research in brand…
CABI Board Member Dr Ismahane Elouafi extols the virtues of crop diversity
CABI Board Member Dr Ismahane Elouafi – ranked by Muslim Science as among the 20 Most Influential Women in Science in the Islamic World – says crop diversity is the key to tackling the challenges in marginal environments, particularly in the face of climate change. Dr Elouafi told SciDev.Net that the inaugural Global Forum on…
New impact brief reveals cost benefit of fighting Fall armyworm in Ghana
A new CABI Study Brief published on CABI.org has revealed that implementing coordinated control measures to fight Fall armyworm in Ghana can reduce the economic cost of crop losses by USD $15 million a year. The research, entitled ‘Have actions taken to control Fall armyworm reduced the economic cost experienced in Ghana?’, based itself on…
Pakistani scientists receive hands-on training at Virginia Tech on biological control of aflatoxins
Aflatoxin Control in Pakistan is a public-private partnership program led by the United States Department of Agriculture (USDA) and a USA-based company Ingredion and its Pakistani subsidiary, Rafhan Maize Products Co. Ltd in collaboration with CABI and the Pakistan Agricultural Research Council (PARC). The public-private partnership is working together to develop an indigenous biocontrol product,…
Halloween blog special
Did you know that in many countries around the world pumpkins are a beloved staple food – not just in the Autumn/Fall and during Halloween but all year round? Yet, this humble cultivar of a squash plant, like any other food, is susceptible to a range of pesky pests – from the Pumpkin Beetle to…
When Kilimanjaro becomes ‘unscenic’: The Tuta absoluta menace
Since its invasion to the area in 2014, the tomato leafminer, Tuta absoluta, has wreaked havoc to tomato production in the areas and is responsible for causing between 50-80% yield loss.
Applying science to eradicate poverty
Today, 17 October 2019, is the International Day for the Eradication of Poverty. We’re taking a look at how science-based knowledge in three areas of international development – crop health, digital development and invasive species – has helped to lift people living in poor rural communities out of poverty and made a positive difference to…
Striving for Organic Agriculture Policy and Non-GMO Seed Multiplication in Pakistan
Around 25 million agricultural workers in developing countries suffer from pesticide poisoning each year – including a significant number of women, says the World Health Organization (WHO). The presence of pesticides in food items and their accumulation in tissues has direct toxic effects on humans and other non-target organisms. There are serious ecological and environmental…
Cotton farmer reveals the benefits of sustainable pest management strategies in Pakistan
A cotton farmer from Pakistan has revealed how support from CABI, as part of the Better Cotton Initiative (BCI), is helping her implement more sustainable pest management strategies to protect her crops and produce higher and more profitable yields.