CRRI-CABI collaboration seeks inclusive solutions for crop loss assessment in rice farming systems
CABI has launched a landmark collaboration with the Central Rice Research Institute (CRRI) to assess the socio-economic impact of crop losses in rice ecosystems in Odisha, India with a special focus on how these losses affect men and women differently. This initiative is part of CABI’s Global Burden of Crop Loss programme, which aims to…
CABI workshop explores gendered impact of maize crop loss in Kenya
A stakeholder inception workshop recently hosted by CABI in Nairobi, Kenya, has explored how men, women, and youth are differently affected by maize crop loss, one of the most persistent challenges facing smallholder farmers across the country and beyond.
CABI and CRRI explore gender gap of crop loss impact at Odisha, India workshop
Why do men, women and youth experience crop loss differently? That question took centre stage at a stakeholder workshop in India, organized by the Central Rice Research Institute (CRRI) and CABI’s Global Burden of Crop Loss. Crop loss remains a pressing global challenge, with up to 40% of crops lost before harvest each year due…
Every kilogram counts: Tackling crop loss in Kenya and Ethiopia with data-driven action
In Kenya and Ethiopia, experts are using data-driven approaches to tackle crop loss in maize and wheat—boosting food security, farmer incomes, and national decision-making through the Global Burden of Crop Loss initiative.
Equipping decision-makers with evidence to tackle global crop loss
Every year, up 40% of crops are lost globally before they are even harvested. This loss, estimated by the Food and Agriculture Organization (FAO), undermines food security, farmer livelihoods and economic stability. However, the problem is poorly understood, preventing effective action to reduce losses. Crop productivity is increasingly at risk from pests, plant diseases, and…
Can artificial intelligence really help solve global crop loss?
Up to 40% of the world’s crops are currently lost to pests. There is an urgent need for evidence to help prioritise research into minimising these losses, writes Gaby Oliver, Project Assistant on the Global Burden of Crop Loss project.
The Global Burden of Crop Loss: Evidence-based systems to tackle food security
As World Food Day approaches, we look at the impact of crop loss on food security and the data needed to support evidence-based solutions for prioritising crop protection investments.
Today is the International Day of Awareness of Food Loss and Waste – how do we tackle crop loss?
When we think about food waste, what might spring to mind are those bags of lettuce gone bad in the crisper drawer of the fridge or refuse bins at the back of supermarkets full of items that have gone past their sell by date, writes Tamsin Davis, Development Communications Manager at CABI.
Stakeholders say Global Burden of Crop Loss would help direct future agricultural policy and practice
Key stakeholders of the Global Burden of Crop Loss (GBCL) have said that the initiative would help direct future agricultural policy and practice, as it looks to bridge the gaps in data on crop losses that impact upon global food security. According to estimates compiled by the Food and Agriculture Organization (FAO), we need to…
Benefits of the Global Burden of Crop Loss project highlighted at DevRes2021 conference
CABI’s Dr Laura Doughty has highlighted the importance of the Global Burden of Crop Loss (GBCL) initiative at this year’s DevRes2021 conference whose theme was ‘Advancing Sustainable Transformation.’