Africa Soil Health Consortium builds NARO’s capacity in communication material development

Dairy group giving feedback

Authored by: Abigael Mchana, Communication Officer, CABI Kenya

Developing fit-for-purpose, interactive and effective communication materials for farmers and their intermediaries is not an easy task. You cannot create a poster with generic text or images and then distribute it to your audience en-masse. It requires an in-depth analysis of your primary stakeholder, an understanding of your audience’s preferred communication channels and a realistic visualisation of how your intended audience will interact with the finished product.

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Navigating ABS measures is ‘work in progress’

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In this guest blog special, Dan Leskien, Senior Liaison Officer at the Food and Agriculture Organization of the United Nations (FAO), considers how much work still needs to be done to implement Access and Benefit Sharing (ABS) measures in respect of genetic resources…

I wish to commend CABI for its initiative to prepare and implement a policy on access and benefit-sharing (ABS) to work with their partners and various relevant communities to introduce best practice in compliance with relevant ABS measures of stakeholder countries.

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One health – human, animal, environmental and plant health

Do you give advice on poultry SD

Ahead of One Health Day tomorrow (3rd November 2018), Robert Taylor, CABI’s Editorial Director, explores the relationships between human, animal, environmental and plant health…

The ‘One health’ initiative launched in 2007 was designed primarily to break down the barriers between human and veterinary medicine, particularly for dealing with zoonotic diseases. The link between BSE and nvCJD, as well as the threat of new diseases like SARS and threat of old diseases like avian influenza made for a strong case that the health of humans and animals are inter-linked. Since then, ‘One health’ has been expanded to include environmental health as there are many examples of how human activity can harm the health of the environment, and how in turn, a polluted environment adversely affects human health.

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‘Digging deep’ to strengthen the potato value chain in Pakistan

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Potato is a major crop in Pakistan with the potential to grow in an expanding market

CABI in Pakistan, under its ACIAR-funded ‘Strengthening Vegetable Value Chain in Pakistan’ (SVVCP) project, is committed to improving the value chain of vegetables for smallholder farmers so they can improve their livelihoods. Dr Babar E. Bajwa, Project Leader, reports on the progress being made so far…

Potato is a major crop in Pakistan with great potential to grow. It presents both the prospect of revenue increase for producers as well as opportunities as a source of foreign reserve by increasing exports. Importantly, Pakistan’s potato industry is self-sufficient to supply for the needs of domestic household consumption.

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Soybean farmers in Nigeria embrace new production technologies

By Solomon Duah, Communications Specialist, CABI Ghana

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There is a growing interest and enthusiasm in the production of soybean among farmers in selected states in Nigeria as new yield-enhancing and soil fertility-improving technologies are being introduced to them through an integrated farmer education campaign. Continue reading

Embracing ‘stakeholder interaction’ for better business strategy and integration in Pakistan

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The betterment of supply chains for condiments including spices is a key aim for some stakeholders

Dr Umair Safdar, Development Communications Executive at CABI in Rawalpindi, Pakistan, looks at ‘stakeholder interaction’ for better business strategy and integration in Pakistan through the cluster-based Agricultural Transformation (CDBAT) Project…

Stakeholders strongly influence a project’s success, particularly for complex projects with heterogeneous stakeholders. Therefore, understanding their influence is essential for project management and implementation.

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10 highlights from 10 years of the China-CABI Joint Laboratory

Wu Kongming, Joint Lab Co-Director (2008 – 2013) and Trevor Nicholls, CEO, CABI

2018 marks the 10th anniversary of the Joint Laboratory for Bio-safety established by the Chinese Ministry of Agriculture and Rural Affairs (MARA) and CABI.

A decade of cooperation and knowledge sharing through the Joint Lab has helped to address Chinese and global needs for food and nutritional security, food safety, greater innovation and sustainable development.

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