Environmental impacts of Bt crops – on target or non-target?
Genetically modified crops containing a toxin gene from the bacterium Bacillus thuringiensis have been used by farmers for 11 years now. These Bt crops were designed to give the plants resistance to important pests. But might they also be harming non-target invertebrates? A study by Steven Naranjo of the US Department of Agriculture’s Agricultural Research…
How Green are Biofuels?
Palm oil and ethanol from maize and wheat may contribute to energy security, but are counterproductive in limiting climate change.”
Can Bt Maize Beat Down Mycotoxins?
Reducing fumonisin through Bt could have significant benefits in developing countries, especially where unprocessed maize is a key part of the diet
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