Celebrating Rural Women’s Day: Stories of empowerment, entrepreneurship and resilience from the fields
This week, we celebrated Rural Women’s Day (15 October) – an important opportunity to mark women’s valuable contribution to agriculture. The UN states that women make up, on average, over 40% of the agricultural labour force. In some countries in Africa and Asia, this figure is much higher. In Ghana, for example, women produce 70%…
Safer food through Aflatoxin control in Pakistan
Aflatoxins are a group of toxins produced by certain fungi found in crops such as maize, peanuts, cottonseed and tree nuts. The fungi responsible, Aspergillus flavus, can contaminate crops before and after harvest as well as contaminate animal products if infected feeds are given to livestock. Consumption of these toxins in high concentrations can contribute…
Africa Soil Health Consortium builds NARO’s capacity in communication material development
Authored by: Abigael Mchana, Communication Officer, CABI Kenya Developing fit-for-purpose, interactive and effective communication materials for farmers and their intermediaries is not an easy task. You cannot create a poster with generic text or images and then distribute it to your audience en-masse. It requires an in-depth analysis of your primary stakeholder, an understanding of…