Climate change and fish
Fish protein is an excellent alternative to land-based meat, and the impacts of climate change can be mitigated in cage culture of finfish.
Pest risk early warning systems in a changing climate
The UK is hosting the 26th UN Climate Change Conference of the Parties (COP26) in Glasgow from 31 October to 12 November 2021. This is the second in a series of four blogs by Jonathan Casey, Climate Change Manager at CABI, in support of CABI’s involvement at the event.
Adapting to a warming world
As countries around the world consider how to ‘build back better’ after the impacts of Covid-19, tackling climate change and shifting economies towards low-carbon pathways has played a prominent part in many policy discussions. But, to truly build back better, developing resilience to the impacts of climate change is also of paramount importance.