The farmers behind your coffee: what challenges do they face?
1 October 2015 is the very first International Coffee Day. Today, I’ll be swapping my usual cup of tea for coffee and encouraging colleagues to do the same. Many of us can’t start the morning without a coffee. But as you’re drinking your first cup, spare a thought for where this important commodity crop comes…
Stakeholders recommend solution to challenges in Ghana’s citrus industry
CABI recently attanded a workshop to avert the total collapse of the citrus industry in Ghana. Along with other organizations, the Ministry of Food and Agriculture is looking for CABI to create innovation platforms to help improve the country's citrus industry. Stakeholders are most concerned about 'angular leaf spot' disease on which CABI has been asked to create guides.
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