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Author: Daniela Soleri
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Food Gardening in the Anthropocene
September 19, 2019
Daniela Soleri, David A Cleveland, Steve E Smith
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By Daniela Soleri, University of California, David A Cleveland, University of California, Steven E Smith, University of Arizona In early September 2017, the fall equinox was approaching, and things were different in our garden. The heat-loving basil plants that should have been slowing down as the days shorten and cooler weather usually arrives, were showing…
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