Closing the gaps: Food safety and women’s empowerment in Uganda’s agrifood policies
A study recently published in Frontiers in Sustainable Food Systems examines the connection between food safety and gender in Uganda’s agrifood policies. The research, led by CABI scientists and supported by CABI’s PlantwisePlus programme and AWARD, highlights how food safety is critical to public health, economic stability, and the Sustainable Development Goals (SDGs). However, agrifood…