Cotton. How many of us come into daily contact (literally) with this wondrous natural fiber? Used in a huge array of materials, from the obvious clothing and cotton wool buds, to the less obvious products like cottonseed oils used to make soap, margarine, emulsifiers, cosmetics, pharmaceuticals, rubber and plastics, the cotton plant is woven into the fabric of our lives.
Sometimes truth is stranger than fiction. It may seem like some of the species in this article are the making of horror films and scary stories but they’re all too real. Besides giving us the creeps, these spooky specimens offer up some surprising ‘tricks’ and ‘treats’ for humans and the environment.
A decade of cooperation and knowledge sharing through the Joint Lab has helped to address Chinese and global needs for food and nutritional security, food safety, greater innovation and sustainable development.
One in four people in Europe suffer from hay fever, affecting the quality of life of millions. The average cost of hay fever related diseases amounts to around €600 per patient per year from treatment costs and lost time working.
One of the worst offending invasive plants for hay fever sufferers is the North American common ragweed Ambrosia artemisiifolia.
I know from personal experience it’s difficult for parents to let go of things they’ve cherished for years – for my dad, it’s broken antique chairs that he insists he’ll fix when he ‘has a spare moment’… i.e. never. ‘What’s the link between clutching on to family objects and youth engagement in agriculture,’ I hear you ask?
Projecting such forms of sentimentality towards traditional crops is stifling youths’ economic prospects in agriculture.
“We’ve arrived everyone. Off the bus”. Ten journalists, myself and five other CABI staff disembark eager to write our own stories on this, a landmark day, for one of CABI’s latest projects – the Pest Risk Information SErvice (PRISE).
PRISE, led by CABI and funded by the UK Space Agency’s International Partnership Programme (IPP), uses state-of-the-art technology to help inform farmers in sub-Saharan Africa of pest outbreaks that could devastate their crops and livelihoods. 12 July 2018 marked the launch of the project in Kenya.